Rajasthani women preparing palak (spinach) paneer (cheese) for a large group of people (Thar desert, India).
Palak paneer is an Indian and Pakistani dish consisting of spinach and paneer (Indian farmer's cheese) in a thick curry sauce based on pureed spinach. It is a popular vegetarian dish. Palak paneer is one type of 'saag', which can also be made with mustard leaves. Palak paneer may be somewhat more watery than saag paneer.Add to Cart Add to Lightbox Download